Nathan's Noodles Online Ordering Menu

683 N York st
Elmhurst, IL 60126

11:30 AM - 8:00 PM

94% of 34 customers recommended

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STARTERS

A1. Spring Roll (Hand Roll)

Filled with cucumber, tofu, bean sprouts, eggs, carrots, with tamarind sauce.

A2. Crab Rangoon (6)

Cheese, green onions, crabmeat.

A3. Egg Rolls (2) (Fried)

A4. Vegan Egg Rolls (6) (Fried)

With vegetable.

A6. Fried Calamari

7. Chive Dumpling

A9. Shrimp Shumai (6) (Steamed)

A10. Gyoza Chicken (6) (Steamed)

A10. Gyoza Chicken (6) (Fried)

A11. Pot Stickers (6) (Fried)

Pork, vegetable, or shrimp.

A12. Fried Wonton

Ground chicken wrapped with wonton skin and served with sweet and sour sauce.

A13. Nathan Rolls (Hand Rolls)

With vegetable, shrimp, crabmeat, glass noodles.

A14. Veg Salad Rolls (Hand Rolls)

Tofu, glass noodles, lettuce, carrots, wrapped with skin and served with sweet and sour sauce.

A15. Curry Puff

Chicken or vegetables.

A16. Moo Ping (4)

Grilled marinated pork.

A17. Satay Chicken (4)

Grilled and skewered chicken marinated with cucumber salad and peanut sauce.

A18. Baby Egg Rolls (6) (Fried)

Shrimp and chicken mixed, served with sweet and sour sauce.

A19. Curry Fish Cake

A20. Shrimp Rolls (5) (Fried)

Served with sweet and sour sauce.

A21. Shrimp Tempura

Pot (4), Shumai (4), Crab Rangoon (4), Veg Egg Rolls (4).

A23. Chicken Wings (7)

SOUPS

Broth soup with jasmine rice, ground chicken, green onion, garlic and fresh ginger.

C2. Wonton Soup

Clear broth with bean sprout, chicken mixed with shrimp, garlic, green onion.

With scallion and tofu.

C4. Egg Drop Soup

Egg, scallions on top with white pepper in a clear broth.

C5. Vegetable Soup

Broccoli, carrot, peapod, bell pepper, baby corn, mushroom, onion, garlic in a clear broth.

C6. Tom Yom Soup (Hot & Sour)

Soup with mushroom, onion, tomatoes, lime juice, choice of meat.

C7. Tom Kha Soup (Coconut Milk Soup)

With mushroom, tomatoes, green onion, coconut milk, choice of meat.

SALADS

B1. Thai Cucumber Salad

With a sweet and sour vinegar dressing.

B2. Seaweed Salad

With sweet and sour vinegar dressing.

B3. Papaya Salad

Green papaya, tomatoes, peanut, carrots, peapod, lime juice mixed with house sauce.

B4. Nam Sod Salad

Ground chicken, lime juice, fresh ginger, roasted peanuts, onions, and hot spicy.

Homemade spicy sauce with onions, cucumber, lime juice, carrots, scallions.

B5. Chicken Salad

Homemade spicy sauce with onions, cucumber, lime juice, carrots, scallions.

B6. Yum Woon Sen

Glass noodles with ground chicken, shrimp, red onions, scallions, tomatoes, cilantro mixed with Thai style dressing.

B7. Seafood Salad

Shrimp, mussel, squid, and crabmeat sticks, red onions, scallions, tomatoes, cilantro, mixed with Thai style dressing.

Golden Tofu Salad

With cucumber, tomato, onion, carrots, lettuce salad dressing.

STIR-FRIED

Cashew nuts, bell pepper, peapod, carrot, pineapple, onion, in our brown sauce.

D2. Mixed Vegetable

Broccoli, carrot, peapod, bean sprout, bell pepper, baby corn, mushroom, onion, in house brown sauce.

D3. Rama Broccoli

Steamed broccoli and carrot on top of peanut sauce. Choice of meat or tofu.

D4. Mongolian Beef

Stir-fried beef with white onions and bell pepper in spicy house brown sauce.

D5. Pepper Steak

Stir fried beef with tomatoes, onion, bell pepper, carrot, mushroom in gravy sauce.

D6. Broccoli Stir-Fried

Dish with choice of meat stir fried in house brown sauce.

D7. Basil Stir-Fried

Dish stir fried meat in basil sauce with bell pepper, onion, bamboo.

D8. Garlic Sauce

Stir fried with broccoli, carrot, mushroom, in house brown sauce.

D9. Ginger Sauce

With fresh ginger, onions, bell peppers, mushrooms, carrots, broccoli, baby corn, and peapod.

D10. Hot N' Spicy

Stir fried with bamboo shoot, mushroom, bell pepper, onions, in brown sauce.

D11. Basil Eggplant

In basil sauce with egg plant, bell pepper, onion, bamboo.

D12. Sweet & Sour

Steamed chicken, cucumber, tomatoes, onion, pineapple, bell pepper, in homemade sweet-sour sauce.

D13. BBQ Pork N' Rice

BBQ pork over jasmine rice with steamed broccoli and carrots on topped house sauce.

D14. Roasted Duck N' Rice

Duck over jasmine rice with steamed broccoli and carrots on topped house sauce.

D15. Chicken N' Rice

Mixed with house sauce over jasmine rice with steamed broccoli and carrots.

D15. Beef N' Rice

Mixed with house sauce over jasmine rice with steamed broccoli and carrots.

D16. Teriyaki Stir-Fried

Steamed carrots, broccoli topped with homemade sauce and sesame seed.

D17. Tiger Shrimp

Baby corn, mushrooms, white onions, and green onions stir fried in Tom Yum sauce. Spicy.

D18. Combo Hot Plate

Spicy beef and chicken in homemade spicy curry sauce with onions, bamboo shoots, bell pepper, mushroom, garlic with spicy sauce.

D19. Ped Ped Catfish

Stir fried catfish with curry plate, onions, bamboo shoots, bell pepper, mushrooms, carrots, basil leaves, eggplant, baby corn, and peapods.

D20. Basil Duck Stir-Fried

Dish stir-fried duck in basil sauce with basil leaves, mushrooms, onions, and bell peppers stir-fried with house brown sauce.

D21. Seafood Stir-Fried

Stir-fried shrimp, squid mussels, and crab meat sticks with pineapple and vegetables (no baby corn) in gravy sauce.

D22. Shrimp Garlic Pepper with Fried Egg

Shrimp, garlic, pepper, and egg.

STIR-FRIED NOODLES

E1. Pad Thai Noodles

Thin rice noodles stir fried with beansprout, green onion, ground peanut, and eggs in tamarind sauce.

E2. Woonsen Pad Thai Noodles

Thin rice noodles stir fried with beansprout, green onion, ground peanut, and eggs in tamarind sauce.

E3. Nathan Pad Thai

Thin rice noodles stir fried with chicken and shrimp in beansprout, green onion, ground peanut, and eggs in tamarind sauce.

E4. Pad See Eiw

Wide rice noodles stir fried with broccoli, carrots, egg.

E5. Crispy Pad See Eiw Noodle

Fried wide rice noodles with broccoli, carrots and egg in sweet soy sauce.

E6. Pad Kee Mao

Wide rice noodles stir fried with bell pepper, tomatoes, carrots, onion, beansprout, and basil leaves.

E7. Crazy Cousin

Wide rice noodles pan fried and stir fried with bean sprout, carrot, green onions, with egg.

E8. Pad Woon Sen

Glass noodles stir fried with peapod, broccoli, onions, carrots, mushrooms, baby corn, egg, and beansprout in brown sauce.

E9. Lard Nar Noodle

Wide rice noodles with broccoli and carrots in house gravy sauce.

E10. Rama Noodle

Steamed egg noodles with broccoli and carrot on top of peanut sauce, with choice of meat or tofu.

E11. Garlic Noodle

Egg noodles with broccoli, carrots, mushroom in garlic sauce.

Egg noodle stir fried with bean sprout, green onions, egg, and napa cabbage.

E13. Curry Noodle

Egg noodles in red curry sauce topped with red onions, green onions, and crispy egg noodles.

E14. Pancit Noodle

Stir fried angel hair rice noodles, egg, onions, carrot, and white cabbage.

E15. Singapore Noodle

Stir fried angel hair noodles with shrimp and barbecue pork and egg in curry powder.

E16. Crispy Nathan Noodle

Crispy fried egg noodles topped with bamboo shoot, peapods, green onions, shrimp, and chicken with mushrooms in brown gravy sauce.

E17. Pad Spaghetti Tom Yum

Stir fried spaghetti with shrimp, chicken, mushroom, and tomatoes in hot and sour Thai delicious tomyum paste on top of cilantro and scallion.

FRIED RICE

Onions, egg, tomatoes, stir-fried with jasmine rice.

F2. Pineapple Fried Rice

Onions, tomatoes, stir-fried with egg, cashew nuts, and pineapple.

F3. Basil Fried Rice

Stir-fried with jasmine rice, bell pepper, onions, tomatoes, and basil leaves.

F4. Indian Curry Fried Rice

Indian curry powder, onions, egg, tomatoes, stir-fried with jasmine rice.

F5. Chili Paste Fried Rice

Sweet chili paste, onions, egg, tomatoes, stir-fried with jasmine rice.

F6. Nathan Fried Rice

Pineapple, bell pepper, onions, tomatoes, and basil leaves stir-fried with shrimp and chicken.

F7. Combo Fried Rice

Chicken, beef, shrimp, and onions, egg, tomatoes, stir-fried with jasmine rice.

NOODLE SOUP

G1. Boat Noodles

Thin rice noodles with beef, beef ball, beansprout, scallions, cilantro, garlic oils served with a side of fresh basil leaf, beansprout, jalapeno, and lime.

G2. Vietnamese Pho Noodle

Thin rice noodles, beansprout, scallions in homemade broth served with a side of fresh basil leaf, beansprout, jalapeno, and lime with your choice of meat.

G3. Tom Yum Noodle

Thin rice noodles with ground chicken, ground peanut, cilantro, scallions, and beansprout and your choice of meat.

G4. Wonton Noodles

Egg noodles with beansprout, garlic oils, scallions, chicken, and shrimp wonton (4) and sliced BBQ pork.

G5. Roasted Duck Noodle

Egg noodles with beansprout, scallions, and garlic oils. (Dry/Soup)

G5. BBQ Pork Noodles

Egg noodles with beansprout, scallions, and garlic oils. (Dry/Soup)

G6. Chicken Noodles

Thin rice noodles with sliced meat, beansprout, scallions, garlic oils (Dry/Soup).

G6. Beef Noodles

Thin rice noodles with sliced meat, beansprout, scallions, garlic oils (Dry/Soup).

G7. Japanese Udon Noodles

With shrimp, chicken, crabmeat, and vegetables.

G8. Ramen Seafood

With shrimp, squid, mussel, crabmeat sticks, and egg in miso broth or beef broth.

G9. Tom Kha Noodles Coconut Milk

With onions, mushrooms, tomato, choice of meat.

THAI CURRIES

H1. Green Curry

Basil, bamboo shoots, bell peppers, eggplant, in green curry paste.

Basil, bamboo shoots, bell peppers, eggplant in red curry paste.

H3. Mussamun Curry

Pineapple, potatoes, peanuts, white onions, coconut milk.

H4. Panang Curry

Bell peppers with curry paste in coconut milk and ground peanuts on top.

H5. Mango Curry

Bamboo shoots, bell peppers, eggplant, mango, in red curry paste.

Bell peppers, basil leaves, bamboo shoot, pineapple, eggplant, and tomatoes with red curry paste in coconut milk.

H7. Spicy Pad Ped

Shrimp, chicken, and beef with bamboo shoots, bell peppers, eggplant, basil, in red curry paste.

H8. Yellow Curry

With potato, onion, and turmeric.

SIDE ORDERS

Side of Chicken

Side of Vegetables

Side of BBQ Pork

Side of Shrimp (4 pcs)

Side of Mussels (4 pcs)

Side of Crabmeat Stick

Steamed Broccoli

Steamed Vegetables

BEVERAGES

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